Savoury Breakfasts
Healthy Morning Set
15₼
The perfect way to start your day: a flaky croissant served with whipped butter, skyr topped with homemade granola, fresh grapefruit, and a soft-boiled egg. A light, nourishing, and perfectly balanced breakfast filled with fresh flavors, crunchy textures, and wholesome ingredients.Egg White Omelet
19₼
It is prepared with an airy egg-white omelet, delicate fresh cheese, a special dill sauce, and pickled radish. Served with a fresh herb mix, green herb oil, and pink peppercorns, it creates a flavor experience that is light yet rich and balanced.300qRecommended
Azerbaijani breakfast
40₼
Egg tomato :
Tomatoes, butter, eggs, mixed greens.
Kuku :
Mixed greens (cilantro, spinach, dill, green onions), egg whites only, butter.
Salad plate:
White cheese, fresh cucumbers,Ramana, lollo rosso, dill, cherry tomatoes.
Mixed olives :
Black olives, green olives.
Strawberry jam.
Honey.
Whipped butter.
Sour cream.
Tandir bread.Milk Bar Breakfast (Optional additions)
20₼
With Turkey Pastrami22₼With Trout18₼Omelet served with a fresh salad mix, oven-baked cherry tomatoes, and aromatic chimichurri sauce. Accompanied by a crispy tartine with homemade roasted pepper hummus and whipped butter. Optional additions: roast beef, turkey pastrami, or trout.330gr1, 1a, 3, 7, 8, 8g, 11
Katsu morning
19₼
Crispy breaded chicken fillet in a soft brioche bun with paprika–mustard aioli, lettuce, and coleslaw. Topped with pickles, chives, and chili.Shakshuka
14₼
Hearty shakshuka made with tomatoes, bell peppers, onions, and aromatic spices. Prepared with poached eggs, soft goat cheese, and spicy marinated peppers. Topped with chili oil, chili flakes, and fresh coriander. Served with a mini baguette.Avocado Toast
17₼
Tartine bread with crushed avocado, with the addition of chili pepper flakes, green butter and microgreens.150g1aMiddle spicyVegan
Avocado & Salmon Toast
25₼
Smashed avocado on tartine bread, served with lightly salted salmon, boiled egg, mustard seeds, and marinated capers. Garnished with green oil, lemon, and furikake seasoning.230g1a, 3,4,7,10, 11
Avocado toast with shrimps
25₼
Avocado toast with fried shrimp, topped with sesame seeds, cherry tomatoes, and basil.Waffle with BBQ Chicken
18₼
Soft waffles topped with panko-crusted fried chicken, crispy bacon chips, and a fried egg. Served with BBQ sauce and sour cream, garnished with fresh herbs.320g1, 1a, 3, 7
CROISSANT WITH TRUFFLE
19₼
A light, buttery croissant filled with a delicate cream of eggs cooked in cream and clarified butter, enriched with truffle paste and truffle oil. Caramelized onion, fresh herbs, lime-honey dressing, and aged Parmesan create a deep, refined flavor.
0,280g
PULLED BEEF BRIOCHE
15₼
Served with soft burger bun , truffle aioli , juicy veal , egg , creamy sauce and fresh herbs.TURKİSH EGGS
16₼
Turkish-style eggs served with veal brisket, labneh sauce, pickled red onion, pink peppercorns, chili flakes, and tartine bread.
Sweet Breakfasts
Curd syrniki with dark berries
24₼
Syrniki, sloe and blackcurrant mousse, sloe marmalade, blackcurrant, blueberry, blackberry, blackcurrant crumble, freeze-dried blackcurrant360q
OATMEAL WITH BERRIES
14₼
Oat flakes, spelt, cream, butter, cane sugar, chia and flax seeds, berry compote (blueberry, blackberry, cane sugar), agave syrup, granola, Greek yogurt, freeze-dried currants.340q
Tres Leches syrniki
18₼
Traditional homemade cottage cheese syrniki. Served with a “Tres Leches” sauce prepared with cream, condensed milk, caramelized milk, and baked milk. Topped with a cream based on philadelphia cheese.Syrniki with Sour Cream& Honey
15₼
Homemade cottage cheese syrniki, pan-fried to a golden brown. Served with thick sour cream and fragrant honey.Pancakes with Maple Syrup
10₼
Classic pancakes served with maple syrup and butter.290/501,3,7
Starters
Shrimps popcorn
19₼
Crispy Tempura Shrimp. Served with a fish sauce based on aioli, lime, dill, chili, and paprika.Salads and Bowl
MEAT BOWL
24₼
Tender roast beef, marinated in a fragrant bulgogi sauce and stir-fried with vegetables. Served with seasoned rice, fresh vegetables, pickled zucchini, roasted cherry tomatoes, egg, and a vibrant mango sauce. The delicate sweetness and refreshing tang of the mango sauce create a perfectly balanced and satisfying flavor profile.420q
Turkey Pastrami Bowl
24₼
A delicious bowl made with rice, turkey pastrami, marinated zucchini and peppers, edamame, corn, fresh herbs, and mixed salad greens, topped with our special “Gades” sauce.BOWL WITH SHRİMPS
24₼
Delicate shrimp, spiced rice, fresh herbs, and vegetables come together with an aromatic mango sauce. The natural sweetness of the mango and the freshness of lime, complemented by subtle notes of furikake and pink peppercorn, create a light, balanced, and rich harmony of flavors.420q
Bowl with turkey
16₼
Roasted pepper and sun-dried tomato hummus, marinated vegetables, spiced sweet potato, white and red quinoa, mung beans and edamame, cooked black beans, mixed salad greens, marinated fennel, lime-honey dressing, chicken pastrami, dukkah spices.Shrimp and Smashed Cucumber Salad
24₼
A refreshing salad made with pan-seared shrimp, crushed cucumber, avocado, cherry tomato salsa, and a mint-tarragon sauce387q
Chicken Salad with Vitello Tonnato Sauce
25₼
Chicken fillet, fresh vegetables, marinated zucchini, roasted cherry tomatoes, broccoli, croutons, and Kalamata olives served with Vitello Tonnato sauce. Finished with parmesan furikake crumble, chives, and pink pepper.
Tuna Salad
22₼
Romaine lettuce with smooth truffle aioli, Kalamata olives and roasted potatoes. Topped with oven-baked cherry tomatoes, boiled egg, grain mustard, marinated red onion, and canned tuna. Seasoned with garlic and lemon for full flavor.Roast Beef Salad
22₼
Fresh salad with potatoes, romaine lettuce, oven-baked cherry tomatoes, and juicy roast beef. Served with truffle aioli, aromatic herbs, and grain mustard.320g7, 10
Salad with tomatoes and cherries
13₼
Pink and yellow tomatoes, cherry tomatoes and sweet cherries, with basil, parsley and aromatic lime-marinated onions. Tossed in a cornelian cherry dressing and topped with herbed ricotta, tarragon, sesame seeds and a parmesan furikake crumble.Soups
Ukranian borsch
13₼
Hearty red borscht with beef, beans, and bell pepper. Served with Borodinsky bread and lard.350g
Mushroom soup
15₼
Cream soup made with champignon and oyster mushrooms, prepared on a mushroom broth and coconut cream base. Garnished with sautéed mushrooms, fresh cilantro, and green oil.Pizzetta
SALAMI
16₼
Pizzetta with a tomato sauce made from peeled tomatoes, fresh basil, and olive oil, topped with firm mozzarella and salami. Finished with sun-dried tomatoes, green onions, and olive oil.Middle spicy
FOUR CHEESE
15₼
Pizzetta with béchamel sauce, parsley paste, firm and fresh mozzarella, Gorgonzola, and Parmesan. Finished with almond crumble, pink peppercorns, honey, arugula, and olive oil.
Middle spicyRecommended
MARGHERITA
15₼
Pizzetta with a tomato sauce made from peeled tomatoes, fresh basil, and olive oil, topped with firm mozzarella and roasted cherry tomatoes. Finished with Parmesan, fresh basil, and olive oil.Middle spicyRecommended
FIG
15₼
Pizzetta with béchamel sauce, parsley paste, fresh mozzarella, and fresh figs. Finished with basil aioli, Parmesan, parsley, dill, purple basil, and herb oil.Middle spicyRecommended
MORTADELLA
16₼
Pizzetta with béchamel sauce, firm mozzarella, mortadella, Parmesan, and pesto. Finished with pistachios, basil chips, pink peppercorns, and olive oil.Middle spicyRecommended
PROSCIUTTO
16₼
Pizzetta with béchamel sauce, parsley paste, fresh mozzarella, and prosciutto crudo. Finished with basil aioli, Parmesan, parsley, dill, purple basil, and herb oil.Middle spicy
Burgers & Melts
Vegetables Roll
21₼
Toasted tortilla with avocado, romaine lettuce, sun-dried tomatoes, marinated peppers, fennel, and a creamy herb and cucumber sauce. Served with a mixed leaf salad and sauceMiddle spicy
Meat roll
22₼
Toasted tortilla with tender veal, romaine lettuce, tomatoes, marinated peppers, and a creamy herb and cucumber sauce. Served with a mixed leaf salad and sauce.Middle spicy
Pastrami Roll
16₼
Toasted tortilla with turkey pastrami, romaine lettuce, tomatoes, marinated peppers, and a creamy herb and cucumber sauce. Served with a mixed leaf salad and sauce.Middle spicyRecommended
Chicken Roll
20₼
Toasted tortilla with juicy chicken, romaine lettuce, tomatoes, marinated peppers, and a creamy herb and cucumber sauce. Served with a mixed leaf salad and sauce.Middle spicyRecommended
Chicken Burger
19₼
Crispy breaded chicken fillet served in a brioche bun with mozzarella, Romaine lettuce and fresh tomato. Finished with a creamy herb sauce and our signature red sauce.Big Boy Burger
22₼
Beef burger with truffle aioli and gorgonzola. Topped with caramelized onion, pickled cucumber, and a lemon–honey sauce. Served with lettuce, chives, and chili.360g1, 1a, 3, 7, 10, 15, 16Recommended
Double Cheeseburger
26₼
A double juicy burger with two beef patties, cheddar, caramelized onion, bacon, and pickles in a soft bun with truffle aioli.Middle spicy
Single Cheeseburger
19₼
Super juicy beef patty, crispy bacon, caramelized onion, pickled cucumber, truffle aioli, and hot cheddar.Club Sandwich
19₼
Soft brioche bun with cheddar cheese, tomato, eggs, turkey pastrami, burger sauce and mustard. Served with crispy French fries.0,370/0,150g
Main Courses
Spaghetti Bolognese
22₼
Spaghetti pasta is served with rich bolognese sauce, marinara sauce, and parmesan cheese.320g
Quesadilla with Pulled Beef
21₼
Quesadilla with Pulled Beef — juicy, rich, and full of flavor. Tender beef slow-cooked in demi-glace and BBQ sauces pairs perfectly with a melty blend of mozzarella, cheddar, and Brie. Pickled peppers and fresh cilantro add brightness, freshness, and a subtle kick.Chicken Kyiv
19₼
Crispy chicken fillet cutlet with creamy butter and herbs. Served with mashed potatoes, herbs, and creamy butter. Garnished with herb butter and mustard.330g1, 7, 10
Schnitzel in Tartar Sauce
19₼
Turkey schnitzel served with tartar sauce. Accompanied by marinated capers, mustard, and lemon. Garnished with dill and chives.240g1, 3, 7, 10, 16
Beefsteak
20₼
Beef steak with Gorgonzola cheese, roasted potatoes, egg, and salad leaves with a honey-lime dressing. Topped with chili and chives.
Recommended
Sheperd’s pie
20₼
Filling, garlic, onion, mushrooms, mashed potatoes with nutmeg, truffle aioli, fried oyster mushrooms, chives, chili, pink pepper, oregano, coconut charcoal.
330q
STEAMED TURKEY CUTLETS
17₼
Juicy turkey cutlets paired with silky mashed potatoes and pesto sauce. Served with spinach leaves and dukkah spice.0,300g
Sides
French Fries with Goat Cheese
8₼
French fries with goat cheese and black pepper.Green Salad
9₼
We combine romaine with lolo rosso and dress them with a lemon and honey-based sauce. Finished with a mix of olives, dill, and pink pepper.140gr10, 15, 16
Truffle mashed potatoes
8₼
Mashed potatoes with truffle paste, topped with Parmesan, chives, and maldon salt.200q
Potatoes with mushrooms
11₼
Oven-baked potatoes with skin, sunflower oil, olive oil, garlic, truffle paste, thyme, truffle aioli, marinated chanterelles, fried oyster mushrooms, rosemary, oregano.
230q
Fresh bread with butter
5₼
Freshly baked bread served with creamy butter. Simple, comforting, and timeless.0,100
Lard
4₼